Pictures of my dinner from Red Lobster and cake. Had the shrimp trio with nummy rice, salad and RL’s to-die-for cheesey biscuits.
Got my cake from a local bakery that has been in business as long as I can remember.
It’s called a Pink Champagne cake. (white layers with cream filling topped with delicious creamy frosting and dusted with coconut on the side)
Here’s hoping you all have a great week.
Sable, Bremerton, WA, USA